Berry Organics LLC is located in the picturesque corner of the ecologically clean Makariv district, in the Kyiv region. Using only certified organic fertilizers and plant protection products, we produce the product as if created by nature itself. As evidenced by the Organic Standard certification, by independent European laboratories and our satisfied customers. More about organic production at Berry Organics LLC can be found at:
Raspberry fruits have exceptionally high nutritional, taste and dietary properties. They contain sugars (4.5-11.5%), malic, citric, salicylic acids (1-2%), vitamins C (9-44%), A and B, essential oils.
200 g fresh strawberries contain 60 calories, 4.6 g fiber, 0 g fat, 1.2 g protein, 14 g carbohydrates, 28 mg calcium, 0.8 mg iron, 20 mg magnesium, 38 mg phosphorus, 54 mg potassium, 1.4 mg selenium, 113.4 mg of vitamin C, 35.4 mg of folic acid, 54 mg of vitamin A.
Blueberries considered a dietary product. Its berries consist of 88% water, 7.9% sugar, 1.1% protein, 1.4% organic acids, 1.2% fiber and 0.3% tannins and pectins. Blueberry is a low-allergenic berry, so it can be eaten even by young children.
Blackberries have anti-inflammatory, bactericidal, soothing, blood-purifying and tonic properties. Most often medicines from this plant are used for disorders of the nervous system (neuroses, hysteria), sclerosis, anemia, colds, as well as to increase sexual desire.
The berries contain sugars (6-11%), citric, malic, succinic acids (1.5-3.6%), pectic, nitrous, tannic and colorants. According to the content of vitamin C black currant occupies one of the leading places (about 400 mg%).
Red and white currants have some special qualities other than black currant. Red currant berries contain 26-83 mg of vitamin C, white – 34/66 mg per 100 g of raw material. The total amount of sugars in different varieties ranges from 5.3 to 10.9%, the acidity is 1.9-4.2%.
